Starter

Bruschetta Classic con Pomodoro, Basilico, Aglio e Oregano

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Wood-fired oven-baked bruschetta with garlic oil, tomato, basil, and oregano served with rocket salad

AED 56

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Capesante all Piastra con Asparagi
Ricotta e Crema di Melanzane

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Pan-seared scallops with asparagus, ricotta cheese and eggplant

AED 75

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Mozarella di Bufala
al Coccio

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Oven-baked mozzarella in rich
tomato sauce

AED 60

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Involtini di Melanzana alla
Parmigiana gratinati al forno

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Gratinated eggplant rolled with mozzarella, parmesan, tomato sauce and basil

AED 58

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Carpaccio di manzo, scaglie di parmigiano, olio al tartufo bianco e rucola

Beef carpaccio, shaved parmesan, truffle oil, rocket leaves

AED 69

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Burrata con carpaccio di pomodori, olive taggiasche e crema di pepperoni

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Burrata with tomatoes carpaccio, olive taggiasche and capsicum puree

AED 69

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Fritto Misto

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Crispy deep-fried mix seafood (calamari, prawn, mussels, scallop) with salad and tartar sauce

AED 69

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Vitello tonnato Spaccanapoli

Oven-cooked veal rump and creamy 

AED 69

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Antipasti (per 2 persone) Burrata pugliese, fritto misto, involtini all parmagiana, vitello tonnato e bruschetta

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Spaccanapoli sharing platter (for 2 people) "Apulian" burrata cheese, deep fried mix seafood, gratinated eggplant parmigiana, vitello tonnato e bruschetta

AED 139

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Nuts

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Gluten

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Dairy

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Spicy

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Vegetable