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STARTER
Cho Gao Spring Roll
Vietnamese spring rolls, mushroom, potato, onion, served with creamy peanut butter
AED 55
Vegetable
AED 60
Chicken
Steamed or Fried Dimsum
Prawn or chicken siomai, vegetable dumplings
and Seafood Har Hao
AED 60
Tempura
Served with chili plum sauce, wasabi
and ginger soya dip
AED 50
Vegetable
AED 65
Seafood
Wasabi Prawns
Crispy fried gulf prawns and wasabi
dressing topped with mango salsa
AED 80
Balinese Satay
Grilled beef and chicken skewers marinated
with herbs served with peanut sauce
AED 75
Good for two
Cho Gao Platter
Grilled beef & chicken satay, vegetable spring roll
and steamed prawns siomai served with ginger nuoc cham and peanut dip
AED 95
Good for two
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